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Why you should start drinking White Tea

White tea is one of the most delicate tea because it’s minimally processed. It’s harvested before the plant’s leaves open fully and therefore young buds are still covered by fine white hairs. That’s why is called white tea.

Carefully processed white tea has a lot of antioxidants, it actually retains a higher amount of antioxidants than green tea. Antioxidants are very important for our health because it protects our cells from damage by free radicals. Free-radical damage can have harmful effects on the body and it’s linked to weak immune system, premature aging, chronic inflammation, weak immune system and other diseases…

Not mention that white tea has a delicate light taste, so it will treat your taste buds as well.

I’ve discovered white tea while I was researching how to produce more collagen naturally. I found out that white tea is the best among plant extracts that protect collagen and elastin. As many ladies knows collagen is very beneficial for skin and prevents it from aging.

But that isn’t its only benefit. It also:

Reduces the risk of heart disease

Lower cholesterol levels

Helps body burn fat and boost metabolism

Deactivates the viruses and destroy the bacteria that cause cavities in the teeth

Can help with the treatment of diabetes

Reduces risks of cancer

Help to increase bone density

Reduce inflammation

Improve digestive system health

And there’s definitely more to it. But these should help you understand why you should start drinking white tea. It’s also very simple to brew white tea.

You need one cup of water and two tea spoons of white tea/one tea bag

Heat water to boiling

Let it cool for couple of minutes before pouring over white tea

Allow to infuse for 1–3 minutes or according instructions

Serve :)

Content created and supplied by: Updatednewsgh1 (via Opera News )

White Tea


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