Sign in
Download Opera News App



How to make beef burger at home

Why go through the stress of ordering when you can make this in simple steps.

Beef burger

Beef burger

This super-easy homemade beef burger recipe gives you delicious patties, packed with onions and herbs for extra flavour.


½ tbsp olive oil

1 onion, peeled and finely chopped

1 x 500g pack British Beef Steak Mince 15% fat

1 tsp mixed dried herbs

1 egg, beaten

4 slices mature Cheddar (optional)

4 white rolls

Few round lettuce leaves, torn

1 beef tomato, sliced

Ketchup, to serve (optional)


Heat the olive oil in a griddle, add the onion and cook for 5 minutes until mellowed and beginning to become brilliant. Put away. 

In a bowl, join the meat mince with the spices and the egg. Season, add the onions and blend well. Utilizing your hands, shape into 4 patties. 

Cook the burgers on a preheated grill or iron for 5-6 minutes on each side. While the subsequent side is cooking, lay a cut of cheddar on top to soften somewhat. 

Gently toast the cut-sides of the buns on the grill. Load up with the lettuce, burgers and tomato cuts. 

Present with ketchup.

Content created and supplied by: OhemaaLena2 (via Opera News )

British Beef Steak


Load app to read more comments