One of Ghana's favourite foods is fufu.People claim it's mainly eaten by Ashantis, but it's now enjoyed by almost every Ghanaian.Cassava is used as a base, and it is blended with yam, plantain, or cocoyam.I'm not going to talk about the soup today because fufu goes well with almost every soup, except okra soup, which I'm sure someone would swear by.
If we talks about Ghanaian dishes you cannot go about your daily activities without eating any of them is just like someone who is a "drinker" always drink one beer glass of locally made alcohol four(4) times a day and misses out on one thinking he or she has lost something big time.
Waakye Ghc2.00, Gari and Macaroni/Spaghetti Ghc1.00, Wele Ghc1.00, fish/egg Ghc 2.00, a total of Ghc 6.00 - the amount an average Ghanaian will be willing and able to spend on a staple food like Waakye.Talk of Banku, Ampesi, Tuozaafi, Fufu, Face the wall and Kenkey, they most probably fall within this (Ghc6.00) price range when buying food, from the local vendors especially.
Fufu is one of the local delicacies of Ghana, it is made up of a mixture of cooked cassava and plantain that is pounded together to form a uniform dish, which is eaten with any of the varieties of Ghanaian soup (Light Soup, Groundnut Soup , Palm nut Soup etc.).
I am Eunice Ganyo, a proud ewe.I completed SHS at Anum Senior High School in 2018 but due to financial problems, I have not been able to further my education.
Without food, there is no life.Eating good food every day ensure your good health and growth.There are numerous Ghanaian dishes which everyone loves to eat depending on the kind of meal.We have the favorite meals for every single tribe in Ghana.Now let us look at the top five most loved meals in Ghana.
Between Soft Banku With Pepper, Jollof Rice, Waakye And Fufu Which Food Do You Prefer Most?For many millions of years, the world has been developing gradually and now we are at a point where everything is good in some aspects.
Truly Ghana is favored with wonderful talents, we have talented musicians, footballers, comedians, actors and actresses, etc.
Fufu is a twi word meaning mash or mix for a soft and doughy staple food for the Akan ethnic groups in Ghana, and made out of boiled cassava mixed with plantains or coco yams and pounded together in mortar with a pestle, unique to the Akans and only eaten
Akuapem Poloo and her lawyer, Andrew Vortia Actress and video vixen, Rosemond Alade Brown, known popularly as Akuapem Poloo has stired another controversy again after she has been spotted in a new video enjoying a local dish, fufu with light soup.The actress who wore a see- through dress was seen seated in what looked like an restaurant indicated that she had not been able to eat well at all due to her court case and final imprisonment.
Traditionally, snacks are prepared from ingredients commonly available at home without a great deal of preparation.Ghanaian snacks are made with various local ingredients and a rich mix of healthy deliciousness often cold cuts, fruits, leftovers, nuts, groundnuts, and sweets are used as snacks.
Thank you for clicking on this article.Ghanaians should be careful of the food they eat outside there homes.There is one woman in the country by the name Mama Lee.This woman is having one of the biggest chop bar at Afienya.
It is very difficult for many people to have fun and do any form of household chores due to the busy schedule.During the weekends we carry out these activities 1.Fufu Walk into any Ghanaian home on a Saturday or Sunday afternoon.
Ghana is indeed a beautiful and peaceful country with a very fascinating cultural heritage and history.I must say that one of the major things which indeed attracts tourists to any country at all is the cuisines or meals the country in question has to offer.
A married woman appears to have been beaten by her husband for failing to cook Fufu and light soup with only 12 Ghana cedis.This unthinkable act occurred in Kumasi, Ghana's Ashanti district.
Food apart from being an important aspect of life it's also play a role in cultural diversity, ranging from local dish to intercontinental meal, even in the family this aspect is one of the most important in our day to day activities It's not all about filling the tummy it's about getting the required nutrients our body need to keep it in good shape and conditions, but in some certain condition we are compelled to go for the unusual just to satisfy that munching feeling. Unfortunately there are some food which
What really is the issue?.The story of kokonte is one such a concern .The eating of kokonte(face the wall) is quite common in Ghanaian traditional homes and less one talks about its image the better.
The traditional meal for most Ghanaians, especially the Akan tribe (Asante, Akyem, Bono, etc) is Fufu with soup.The main agent in preparation of Fufu is mortar and pestle.They are use to pound cooked commodities like cassava and plantain together in order to get a uniform mixture and smooth texture.
Secretive Ebusua Dwarfs Japanese import, Jindo Morishita has been seen in another video getting a charge out of Ghanaian exceptional dish, Fufu with light soup.Secretive Ebusua Dwarfs Japanese import, Jindo Morishita has been seen in another video getting a charge out of Ghanaian exceptional dish, Fufu with light soup.
Cassava is one of the largest cultivated staple crops in Ghana.The estimated total land under cassava production is 900,000 hectares.It is the main source of carbohydrates to meet the dietary requirement needs of Ghanaians.